Brazil HS Code

HS Code 08092100: Damascos cerejas pêssegos (incluindo as nectarinas) ameixas e abrunhos frescos: Cerejas: Ginjas (prunus cerasus) in Brazil

Q: Is HS code 08092100 the same across all countries?

Only the first 6 digits of HS code 08092100 are internationally harmonized. The remaining digits are added by Brazil under NCM and are not directly comparable to other countries' codes.

Q: What system does Brazil use to classify HS code 08092100?

Brazil classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Comum do Mercosul (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 08092100 in Brazil?

The official source is https://www.gov.br/receitafederal/pt-br. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 08092100 in Brazil

Under Brazil's Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)), HS Code 08092100 is classified as Damascos cerejas pêssegos (incluindo as nectarinas) ameixas e abrunhos frescos: Cerejas: Ginjas (prunus cerasus). Brazil's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 08092100 belongs to Section II: Vegetable products, Chapter 08: Edible fruit and nuts; peel of citrus fruits or melons, Heading 0809: Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.

Explore more 2026 Latest Brazil import export trade data and shipment records for HS Code Fresh Sour Cherries on TradeInt global trade data platform

Classification Path of HS Code 08092100 in Brazil

Section II

Chapters (06-14) Vegetable products

Chapter 08

Edible fruit and nuts; peel of citrus fruits or melons

HS Code 0809

Apricots, cherries, peaches (including nectarines), plums and sloes, fresh

HS Code 08092100

Damascos cerejas pêssegos (incluindo as nectarinas) ameixas e abrunhos frescos: Cerejas: Ginjas (prunus cerasus)

Brazil Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Brazil, HS 08092100 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Comum do Mercosul (NCM)

Digits 8

Official source https://www.gov.br/receitafederal/pt-br

You know what 08092100 means. Now see 2026 latest real trade activity for Fresh Sour Cherries in Brazil.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0809

Top Brazil import Product Under HS Code 0809

1 080940: Plums and sloes $57.7M 2 080929: Cherries : Other $26.5M 3 080930: Peaches, including nectarines $20.0M

Figures shown for 2025.

For more 2026 recent data, search for Brazil import trade records

Top Brazil export Product Under HS Code 0809

1 080930: Peaches, including nectarines $221.8K 2 080940: Plums and sloes $128.8K 3 080929: Cherries : Other $6.8K

Figures shown for 2025.

For more 2026 recent data, search for Brazil export trade records

Related HS Code to Brazil Fresh Sour Cherries (08092100)

Peaches, including nectarines

HS Code 080940

Plums and sloes

HS Code 080111

Coconuts : Desiccated

HS Code 080112

Coconuts : In the inner shell (endocarp)

HS Code 080119

Coconuts : Other

HS Code 080121

Brazil nuts : In shell

HS Code 080122

Brazil nuts : Shelled

HS Code 080131

Cashew nuts : In shell

08092100 in Other Countries

See how 08092100 (Fresh Sour Cherries) is classified across other countries, each with its own national code and local description.

Compare 08092100 across countries

Frequently Asked Questions

What is HS code 08092100 in Brazil?

HS code 08092100 covers Damascos cerejas pêssegos (incluindo as nectarinas) ameixas e abrunhos frescos: Cerejas: Ginjas (prunus cerasus) in Brazil. It sits in Chapter 08 (Edible fruit and nuts; peel of citrus fruits or melons), Heading 0809 of the Harmonized System, and is classified under NCM.

Is HS code 08092100 the same across all countries?

What system does Brazil use to classify HS code 08092100?

Where can I officially look up HS code 08092100 in Brazil?