Bolivia (Plurinational State of) HS Code

HS Code 070810: Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Bolivia (Plurinational State of)

Q: Is HS code 070810 the same across all countries?

Yes — up to the 6-digit level, HS code 070810 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Bolivia (Plurinational State of) extends it under NANDINA / NCM.

Q: What system does Bolivia (Plurinational State of) use to classify HS code 070810?

Bolivia (Plurinational State of) classifies products under the NANDINA + transitioning to NCM (NANDINA / NCM; locally Arancel Aduanero (NANDINA)), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 070810 in Bolivia (Plurinational State of)?

The official source is https://www.aduana.gob.bo/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 070810 in Bolivia (Plurinational State of)

Under Bolivia (Plurinational State of)'s NANDINA + transitioning to NCM (Arancel Aduanero (NANDINA)), HS Code 070810 is the WCO Harmonized System subheading for Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum). This is the most detailed internationally standardized level; Bolivia (Plurinational State of) extends classifications to 10 digits under its national tariff system. 070810 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0708: Leguminous vegetables, shelled or unshelled, fresh or chilled.

Explore more 2026 Latest Bolivia (Plurinational State of) import export trade data and shipment records for HS Code Fresh Peas on TradeInt global trade data platform

Classification Path of HS Code 070810 in Bolivia (Plurinational State of)

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0708

Leguminous vegetables, shelled or unshelled, fresh or chilled

HS Code 070810

Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum)

HS Code 0708100000

Hortalizas de vaina aunque estén desvainadas frescas o refrigeradas: Arvejas (guisantes chícharos) (pisum sativum)

Bolivia (Plurinational State of) Tariff Classification: NANDINA + transitioning to NCM (NANDINA / NCM)

In Bolivia (Plurinational State of), HS 070810 is classified under the NANDINA + transitioning to NCM (Arancel Aduanero (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule NANDINA + transitioning to NCM (NANDINA / NCM)

Local name Arancel Aduanero (NANDINA)

Digits 10

Official source https://www.aduana.gob.bo/

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0708

Top Bolivia (Plurinational State of) import Product Under HS Code 0708

1 070810: Peas (Pisum sativum) $74

Figures shown for 2025.

For more 2026 recent data, search for Bolivia (Plurinational State of) import trade records

Related HS Code to Bolivia (Plurinational State of) Fresh Peas (070810)

HS Code 0708100000

Hortalizas de vaina aunque estén desvainadas frescas o refrigeradas: Arvejas (guisantes chícharos) (pisum sativum)

HS Code 070820

Leguminous vegetables, shelled or unshelled, fresh or chilled : Beans (Vigna spp., Phaseolus spp.)

HS Code 070890

Leguminous vegetables, shelled or unshelled, fresh or chilled : Other leguminous vegetables

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

Frequently Asked Questions

What is HS code 070810 in Bolivia (Plurinational State of)?

HS code 070810 covers Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Bolivia (Plurinational State of). It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0708 of the Harmonized System, and is classified under NANDINA / NCM.

Is HS code 070810 the same across all countries?

What system does Bolivia (Plurinational State of) use to classify HS code 070810?

Where can I officially look up HS code 070810 in Bolivia (Plurinational State of)?