Bolivia (Plurinational State of) HS Code

HS Code 0203192000: Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Chuletas costillas in Bolivia (Plurinational State of)

Q: Is HS code 0203192000 the same across all countries?

Only the first 6 digits of HS code 0203192000 are internationally harmonized. The remaining digits are added by Bolivia (Plurinational State of) under NANDINA / NCM and are not directly comparable to other countries' codes.

Q: What system does Bolivia (Plurinational State of) use to classify HS code 0203192000?

Bolivia (Plurinational State of) classifies products under the NANDINA + transitioning to NCM (NANDINA / NCM; locally Arancel Aduanero (NANDINA)), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0203192000 in Bolivia (Plurinational State of)?

The official source is https://www.aduana.gob.bo/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0203192000 in Bolivia (Plurinational State of)

Under Bolivia (Plurinational State of)'s NANDINA + transitioning to NCM (Arancel Aduanero (NANDINA)), HS Code 0203192000 is classified as Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Chuletas costillas. Bolivia (Plurinational State of)'s tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0203192000 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0203: Meat of swine, fresh, chilled or frozen.

Explore more 2026 Latest Bolivia (Plurinational State of) import export trade data and shipment records for HS Code Other Fresh Pork Cuts on TradeInt global trade data platform

Classification Path of HS Code 0203192000 in Bolivia (Plurinational State of)

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0203

Meat of swine, fresh, chilled or frozen

HS Code 0203192000

Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Chuletas costillas

Bolivia (Plurinational State of) Tariff Classification: NANDINA + transitioning to NCM (NANDINA / NCM)

In Bolivia (Plurinational State of), HS 0203192000 is classified under the NANDINA + transitioning to NCM (Arancel Aduanero (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule NANDINA + transitioning to NCM (NANDINA / NCM)

Local name Arancel Aduanero (NANDINA)

Digits 10

Official source https://www.aduana.gob.bo/

You know what 0203192000 means. Now see 2026 latest real trade activity for Other Fresh Pork Cuts in Bolivia (Plurinational State of).

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0203

Top Bolivia (Plurinational State of) import Product Under HS Code 0203

1 020329: Frozen : Other $211.3K

Figures shown for 2025.

For more 2026 recent data, search for Bolivia (Plurinational State of) import trade records

Related HS Code to Bolivia (Plurinational State of) Other Fresh Pork Cuts (0203192000)

HS Code 0203191000

Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Carne deshuesada

HS Code 0203193000

Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Tocino con partes magras

HS Code 0203199000

Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Los demás

HS Code 020311

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases

HS Code 020312

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

HS Code 020321

Meat of swine, fresh, chilled or frozen : Frozen : Carcases and halfcarcases

HS Code 020322

Meat of swine, fresh, chilled or frozen : Frozen : Hams, shoulders and cuts thereof, with bone in

HS Code 020329

Meat of swine, fresh, chilled or frozen : Frozen : Other

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

0203192000 in Other Countries

See how 0203192000 (Other Fresh Pork Cuts) is classified across other countries, each with its own national code and local description.

Compare 0203192000 across countries

Frequently Asked Questions

What is HS code 0203192000 in Bolivia (Plurinational State of)?

HS code 0203192000 covers Carne de animales de la especie porcina fresca refrigerada o congelada: Fresca o refrigerada: Las demás: Chuletas costillas in Bolivia (Plurinational State of). It sits in Chapter 02 (Meat and edible meat offal), Heading 0203 of the Harmonized System, and is classified under NANDINA / NCM.

Is HS code 0203192000 the same across all countries?

What system does Bolivia (Plurinational State of) use to classify HS code 0203192000?

Where can I officially look up HS code 0203192000 in Bolivia (Plurinational State of)?