Bangladesh HS CodeHS Code 03024410: "Fresh or chilled mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Mackerel ( scomber scombrus, scomber australasicus, scomber japonicus), wrapped/canne" in Bangladesh
What is HS Code 03024410 in Bangladesh
Under Bangladesh's Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ), HS Code 03024410 is classified as "Fresh or chilled mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Mackerel ( scomber scombrus, scomber australasicus, scomber japonicus), wrapped/canne". Bangladesh's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03024410 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0302: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304.
Explore more 2026 Latest Bangladesh import export trade data and shipment records for HS Code Fresh or Chilled Mackerel on TradeInt global trade data platformClassification Path of HS Code 03024410 in Bangladesh
Bangladesh Tariff Classification: Bangladesh Customs Tariff (BCT / HS-BD)
In Bangladesh, HS 03024410 is classified under the Bangladesh Customs Tariff (বাংলাদেশ কাস্টমস ট্যারিফ) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Bangladesh Customs Tariff (BCT / HS-BD)
Local name বাংলাদেশ কাস্টমস ট্যারিফ
Digits 8
Official source https://bangladeshcustoms.gov.bd/
Top Trading Product of HS Code 0302
Top Bangladesh import Product Under HS Code 0302
1 030269: Fish nes, fresh or chilled, whole $14.6M2 030219: Salmonidae, not trout or salmon,fresh or chilled whol $849.8K3 030212: Salmon fresh or chilled, whole $201.2KFigures shown for 2020.
For more 2026 recent data, search for Bangladesh import trade recordsTop Bangladesh export Product Under HS Code 0302
1 030269: Fish nes, fresh or chilled, whole $35.3M2 030229: Flatfish, fresh/chilled not halibut/plaice/sole, whol $2.3M3 030266: Eels, fresh or chilled, whole $152.1KFigures shown for 2020.
For more 2026 recent data, search for Bangladesh export trade recordsRelated HS Code to Bangladesh Fresh or Chilled Mackerel (03024410)
HS Code 03024490
"Fresh or chilled mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Mackerel ( scomber scombrus, scomber australasicus, scomber japonicus), excl. wrapped"
HS Code 030211
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030213
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
HS Code 030214
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
HS Code 030219
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Other
HS Code 030221
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
HS Code 030222
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Plaice (Pleuronectes platessa)
HS Code 030223
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Sole (Solea spp.)
HS Code 030224
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Turbots (Psetta maxima)
HS Code 030229
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Other
Frequently Asked Questions
What is HS code 03024410 in Bangladesh?
HS code 03024410 covers "Fresh or chilled mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Mackerel ( scomber scombrus, scomber australasicus, scomber japonicus), wrapped/canne" in Bangladesh. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0302 of the Harmonized System, and is classified under BCT / HS-BD.
Is HS code 03024410 the same across all countries?
What system does Bangladesh use to classify HS code 03024410?
Where can I officially look up HS code 03024410 in Bangladesh?