Austria HS CodeHS Code 2101129299: Preparations with a basis of extracts, essences and concentrates of coffee : Other in Austria
What is HS Code 2101129299 in Austria
Under Austria's Combined Nomenclature / TARIC (Kombinierte Nomenklatur), HS Code 2101129299 is classified as Preparations with a basis of extracts, essences and concentrates of coffee : Other. Austria's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2101129299 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2101: Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
Explore more 2026 Latest Austria import export trade data and shipment records for HS Code Coffee-Based Preparations on TradeInt global trade data platformClassification Path of HS Code 2101129299 in Austria
Austria Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Austria, HS 2101129299 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombinierte Nomenklatur
Digits 10
Official source https://www.bmf.gv.at/en/topics/customs.html
Top Trading Product of HS Code 2101
Top Austria import Product Under HS Code 2101
1 210111: Extracts, essences and concentrates; of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee $49.4M2 210120: Tea and mate extracts, essences and concentrates $11.5M3 210112: Preparations with a basis of extracts, essences or concentrates or with a basis of coffee $7.7MFigures shown for 2022.
For more 2026 recent data, search for Austria import trade recordsTop Austria export Product Under HS Code 2101
1 210112: Preparations with a basis of extracts, essences or concentrates or with a basis of coffee $11.4M2 210111: Extracts, essences and concentrates; of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee $9.4M3 210120: Tea and mate extracts, essences and concentrates $5.8MFigures shown for 2022.
For more 2026 recent data, search for Austria export trade recordsRelated HS Code to Austria Coffee-Based Preparations (2101129299)
HS Code 2101129220
Preparations with a basis of extracts, essences and concentrates of coffee : Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5|% milkfat, 2,5|% milk proteins, 5|% sucrose or isoglucose, 5|% glucose or starch
HS Code 2101129292
Preparations with a basis of extracts, essences and concentrates of coffee : Other : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99
HS Code 2101129820
Preparations with a basis of coffee : Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5|% milkfat, 2,5|% milk proteins, 5|% sucrose or isoglucose, 5|% glucose or starch
HS Code 2101129892
Preparations with a basis of coffee : Other : Containing 70|% or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose
HS Code 2101129894
Preparations with a basis of coffee : Other : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99
HS Code 2101129899
Preparations with a basis of coffee : Other
HS Code 210111
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Extracts, essences and concentrates
HS Code 210120
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté
HS Code 210130
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
HS Code 210210
Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Active yeasts
Frequently Asked Questions
What is HS code 2101129299 in Austria?
HS code 2101129299 covers Preparations with a basis of extracts, essences and concentrates of coffee : Other in Austria. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2101 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 2101129299 the same across all countries?
What system does Austria use to classify HS code 2101129299?
Where can I officially look up HS code 2101129299 in Austria?