Argentina HS Code

HS Code 03049219: Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Merluzas negras (Dissostichus eleginoides): Los demás in Argentina

Q: Is HS code 03049219 the same across all countries?

Only the first 6 digits of HS code 03049219 are internationally harmonized. The remaining digits are added by Argentina under NCM and are not directly comparable to other countries' codes.

Q: What system does Argentina use to classify HS code 03049219?

Argentina classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 03049219 in Argentina?

The official source is https://www.arca.gob.ar/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 03049219 in Argentina

Under Argentina's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 03049219 is classified as Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Merluzas negras (Dissostichus eleginoides): Los demás. Argentina's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03049219 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Explore more 2026 Latest Argentina import export trade data and shipment records for HS Code Frozen Toothfish Meat on TradeInt global trade data platform

Classification Path of HS Code 03049219 in Argentina

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0304

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen

HS Code 03049219

Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Merluzas negras (Dissostichus eleginoides): Los demás

Argentina Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Argentina, HS 03049219 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.arca.gob.ar/

You know what 03049219 means. Now see 2026 latest real trade activity for Frozen Toothfish Meat in Argentina.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0304

Top Argentina import Product Under HS Code 0304

1 030474: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae : Hake (Merluccius spp., Urophycis spp.) $3.7M 2 030481: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $631.6K 3 030462: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) $578.8K

Figures shown for 2024.

For more 2026 recent data, search for Argentina import trade records

Top Argentina export Product Under HS Code 0304

Figures shown for 2024.

For more 2026 recent data, search for Argentina export trade records

Related HS Code to Argentina Frozen Toothfish Meat (03049219)

HS Code 03049211

HS Code 03049212

HS Code 03049221

Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Austromerluzas antárticas (Dissostichus mawsoni): Cachetes

HS Code 03049222

Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Austromerluzas antárticas (Dissostichus mawsoni): Collares

HS Code 03049229

Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Austromerluzas antárticas (Dissostichus mawsoni): Los demás

HS Code 030431

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Tilapias (Oreochromis spp.)

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

03049219 in Other Countries

See how 03049219 (Frozen Toothfish Meat) is classified across other countries, each with its own national code and local description.

Compare 03049219 across countries

Frequently Asked Questions

What is HS code 03049219 in Argentina?

HS code 03049219 covers Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás congelados: Austromerluzas antárticas y merluzas negras (austromerluzas negras bacalaos de profundidad nototenias negras) * (dissostichus spp.): Merluzas negras (Dissostichus eleginoides): Los demás in Argentina. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0304 of the Harmonized System, and is classified under NCM.

Is HS code 03049219 the same across all countries?

What system does Argentina use to classify HS code 03049219?

Where can I officially look up HS code 03049219 in Argentina?