Angola HS CodeHS Code 070810: Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Angola
What is HS Code 070810 in Angola
Under Angola's Pauta Aduaneira de Angola (Pauta Aduaneira), HS Code 070810 is the WCO Harmonized System subheading for Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum). This is the most detailed internationally standardized level; Angola extends classifications to 8 digits under its national tariff system. 070810 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0708: Leguminous vegetables, shelled or unshelled, fresh or chilled.
Explore more 2026 Latest Angola import export trade data and shipment records for HS Code Fresh Peas on TradeInt global trade data platformClassification Path of HS Code 070810 in Angola
Angola Tariff Classification: Pauta Aduaneira de Angola (HS-AO)
In Angola, HS 070810 is classified under the Pauta Aduaneira de Angola (Pauta Aduaneira) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Pauta Aduaneira de Angola (HS-AO)
Local name Pauta Aduaneira
Digits 8
Official source https://www.agt.minfin.gov.ao/
Top Trading Product of HS Code 0708
Top Angola import Product Under HS Code 0708
1 070890: Other leguminous vegetables $140.6K2 070820: Beans (Vigna spp., Phaseolus spp.) $18.9K3 070810: Peas (Pisum sativum) $12.5KFigures shown for 2025.
For more 2026 recent data, search for Angola import trade recordsTop Angola export Product Under HS Code 0708
1 070820: Beans (Vigna spp., Phaseolus spp.) $51.7K2 070890: Other leguminous vegetables $4513 070810: Peas (Pisum sativum) $210Figures shown for 2025.
For more 2026 recent data, search for Angola export trade recordsRelated HS Code to Angola Fresh Peas (070810)
HS Code 07081000
Legumes de vagem, mesmo com vagem, frescos ou refrigerados: Ervilhas (Pisum sativum)
HS Code 070820
Leguminous vegetables, shelled or unshelled, fresh or chilled : Beans (Vigna spp., Phaseolus spp.)
HS Code 070890
Leguminous vegetables, shelled or unshelled, fresh or chilled : Other leguminous vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled
HS Code 070310
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots
HS Code 070320
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic
HS Code 070390
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables
HS Code 070410
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli
Frequently Asked Questions
What is HS code 070810 in Angola?
HS code 070810 covers Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Angola. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0708 of the Harmonized System, and is classified under HS-AO.
Is HS code 070810 the same across all countries?
What system does Angola use to classify HS code 070810?
Where can I officially look up HS code 070810 in Angola?