Angola HS Code

HS Code 02075400: Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De gansos: Outras, frescas ou refrigeradas in Angola

Q: Is HS code 02075400 the same across all countries?

Only the first 6 digits of HS code 02075400 are internationally harmonized. The remaining digits are added by Angola under HS-AO and are not directly comparable to other countries' codes.

Q: What system does Angola use to classify HS code 02075400?

Angola classifies products under the Pauta Aduaneira de Angola (HS-AO; locally Pauta Aduaneira), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 02075400 in Angola?

The official source is https://www.agt.minfin.gov.ao/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 02075400 in Angola

Under Angola's Pauta Aduaneira de Angola (Pauta Aduaneira), HS Code 02075400 is classified as Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De gansos: Outras, frescas ou refrigeradas. Angola's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02075400 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen.

Explore more 2026 Latest Angola import export trade data and shipment records for HS Code Fresh Goose Cuts (Excluding Foie Gras) on TradeInt global trade data platform

Classification Path of HS Code 02075400 in Angola

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0207

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

HS Code 02075400

Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De gansos: Outras, frescas ou refrigeradas

Angola Tariff Classification: Pauta Aduaneira de Angola (HS-AO)

In Angola, HS 02075400 is classified under the Pauta Aduaneira de Angola (Pauta Aduaneira) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Pauta Aduaneira de Angola (HS-AO)

Local name Pauta Aduaneira

Digits 8

Official source https://www.agt.minfin.gov.ao/

You know what 02075400 means. Now see 2026 latest real trade activity for Fresh Goose Cuts (Excluding Foie Gras) in Angola.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0207

Top Angola import Product Under HS Code 0207

1 020714: Of fowls of the species Gallus domesticus : Cuts and offal, frozen $254.5M 2 020712: Of fowls of the species Gallus domesticus : Not cut in pieces, frozen $46.4M 3 020713: Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled $11.2M

Figures shown for 2025.

For more 2026 recent data, search for Angola import trade records

Top Angola export Product Under HS Code 0207

1 020713: Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled $8.4K 2 020714: Of fowls of the species Gallus domesticus : Cuts and offal, frozen $1.5K 3 020712: Of fowls of the species Gallus domesticus : Not cut in pieces, frozen $726

Figures shown for 2025.

For more 2026 recent data, search for Angola export trade records

Related HS Code to Angola Fresh Goose Cuts (Excluding Foie Gras) (02075400)

HS Code 020711

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, fresh or chilled

HS Code 020712

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, frozen

HS Code 020713

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled

HS Code 020714

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, frozen

HS Code 020724

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, fresh or chilled

HS Code 020725

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, frozen

HS Code 020726

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, fresh or chilled

HS Code 020727

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen

HS Code 020741

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Not cut in pieces, fresh or chilled

HS Code 020742

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Not cut in pieces, frozen

02075400 in Other Countries

See how 02075400 (Fresh Goose Cuts (Excluding Foie Gras)) is classified across other countries, each with its own national code and local description.

Compare 02075400 across countries

Frequently Asked Questions

What is HS code 02075400 in Angola?

HS code 02075400 covers Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De gansos: Outras, frescas ou refrigeradas in Angola. It sits in Chapter 02 (Meat and edible meat offal), Heading 0207 of the Harmonized System, and is classified under HS-AO.

Is HS code 02075400 the same across all countries?

What system does Angola use to classify HS code 02075400?

Where can I officially look up HS code 02075400 in Angola?